Alfredo, pizza and cinnamon rolls on Chestnut Street
The Flour Mill is a sit-down restaurant in downtown Atlantic, Iowa. Big plates, cheese curds, a good cocktail and a dining room that feels like it knows you. No reservations: come in and we will find you a table.
What people order
The plates our guests talk about most. The full menu is waiting at the table.
The whole menuThe Flour Mill
408 Chestnut St · Atlantic, Iowa
To start
- Cheese Curds
A Midwest classic and one of the plates guests bring up most.
- Chicken Wings
Order a basket for the table, or keep it for yourself.
Mains
- Chicken AlfredoMost ordered
Pasta in a creamy alfredo sauce with chicken. The dish most tables order.
- Pepperoni Pizza
Guests single out the pizza again and again. Pepperoni is the one to start with.
On the side
- Dorothy Lynch Dressing
The sweet, tangy tomato dressing the Midwest grew up on. Ask for it with your meal.
Something sweet
- Cinnamon Roll
Generous, like the rest of the portions here. Easy to share.
What our guests tell Google
Delicious food, with the pizza, the chicken alfredo and the cheese curds named again and again. Service that stays attentive with large groups. A warm, welcoming room. Fair prices and generous portions.
Rated 4.6 out of 5 in 52 Google reviews, summarized from what diners wrote.
Read the reviews on GoogleGood to know before you come
- No reservations
- Every table is first come, first served. Just walk in.
- Bring the whole group
- Guests mention attentive service even when a big party sits down together.
- High chairs
- Kids are welcome. Ask for a high chair when you arrive.
- $10–20 a person
- Reasonable prices and generous portions, as guests put it.
Come hungry
408 Chestnut StAtlantic, IA 50022